Born on our land in Kongo Central: Kimbundu coffee, SYKAO cocoa powder, our certified rice seed and grain maize.

Roasted whole bean coffee
A coffee born in the shade of the Kongo Central forest. The cherries are picked ripe on the Seke-Banza concession, sun-dried, then roasted in small batches. Its gold pattern is inspired by Kuba textiles, among the great fabrics of the Congo.
Cocoa powder
Sy Holdings cocoa powder. The beans come from our Seke-Banza cocoa plantation, where they are harvested, fermented and dried, then turned into powder on site. A short supply chain, from cocoa tree to pouch.


Certified seed · 10 kg and 20 kg
Rice seed grown in our seed fields in Seke-Banza, then sorted and bagged on site. Every bag carries the official certification label.

Kongo Central · 25 kg and 50 kg
Grain maize from the Seke-Banza territory, packed in 25 and 50 kg woven polypropylene bags.